SWEEPSTAKES ALERT ***Contest has ended***
Buy 2 Armour® Meatballs (25 oz.) and text MEATBALLS to 65047 and get entered for a chance to win 1 of 25 $50 Commissary Gift Cards. Patrons can also enter once for free without purchase, and all entrants will receive a printable coupon good for their next Commissary visit!
Oh My GOURD! Are you looking for a SPOOK-tacular snack to have for your Halloween this year? Then, make sure to check out these Meatball Mummies from Armour® Meatballs! They are super easy to make in just over 30 minutes from start to finish (only 15 mins prep & 18 mins bake)!
You can make these fun & creative snacks on your own, or even have your kiddos help you get into the Halloween spirit. You can make these for a classroom party, as Halloween party appetizers, or you could even Trick o' Treat your family with these for a Love at First BITE dinner!
Meatball Mummies
Ingredients
- 1- 14oz package Armour® Original Meatballs
- 2 cans crescent dough
- ½ cup shredded mozzarella cheese
Directions
- Preheat oven to 375°F
- Unroll crescent dough and lay flat. Separate dough into rectangular sections.
- Lay three meatballs in a line, in center of rectangle. Using a sharp knife, cut dough into ¼ inch strips on either side of meatballs. Crisscross dough over meatballs to resemble mummy wrapping, leaving opening for face.
- Sprinkle 1 tablespoon mozzarella cheese over opening for mummy face.
- Repeat with remaining ingredients.
- Bake in oven for 18 minutes.
- Remove from oven. Mummies are ready to serve or use black olives, pepperoni pieces, or any other food item to create eyes.